A couple of people have asked how the onion jam turned out, and how the swap was.
The jam was SO SO GOOD. I highly recommend making a batch. Make sure you really cook the onions for a long time - you want them soft and brown and sweet. There's no need to process the jam - I'd say after adding all of the post-caramelizing ingredients, stir a lot for maybe 20 minutes, fish out the rosemary if it's still intact, and put the jam in a container in the fridge. It will probably keep fine for about three weeks and would be amazing on turkey sandwiches, or dolloped on pork chops.
The swap was a fun success! There were 10 people there, and I brought 7 jars to swap. Everyone had an open container of their goodies so people could sample, and then the selection process began. We were each assigned a number from one to ten and took turns choosing what we wanted to take home; the selection process went from 1-10 and then backwards from 10-1, and was repeated until we were all done. The first two choosers chose my jam!
There's an honor system in place - since I brought 7 items, I got to choose a total of 7 things, but no one was tracking me. I took home a great haul: beer, limoncello, that quince paste called membrillo that you get on cheese plates sometimes, German mustard pickles, tomato jam, and TWO jars of a BBQ sauce I really really liked.
I liked that some people thought outside the box in terms of offering size - the beer was actually 3 bottles of a homemade IPA; one couple brought small containers of three different things and if a person chose their items, they could have two items count as one selection
All in all it was really fun and well-organized. It was over in an hour, and I'm looking forward to the next one in about six months... and I'm already pondering what I might make!
Showing posts with label October. Show all posts
Showing posts with label October. Show all posts
Wednesday, October 21, 2015
Crafty goodness
I know, I've been on a bloggy tear. Don't worry, it won't last!
My brother & sister-in-law are expecting a daughter very soon - the family betting pool spans October 30-November 10. I knit her a couple of hats, but they live in a warm place so it's hard to know how much use she'll get out of anything else. I will probably do a sweater at some point, but I'm not in a huge rush.
I DID want to get her some crafty goodness, though, so I asked some super-crafty friends for very (VERY!!!) easy sewing projects I could do. I was counseled to do a very simple blanket, and some burp cloths.
Blanket directions:
1. Cut two squares of fabric of the same size
2. Line them up face to face
3. Sew them together, leaving a four-inch gap in the stitching
4. Turn the bundle inside-out through that gap
5. Hand-sew that hole closed
6. Do another round of stitches around the whole thing
7. Do some stitching in random spots in the center area of the blanket so the two sides stay attached to each other.
This took me a LOT longer than it should have, but I got it done and am pleased with the results. The cloudy side is flannel and the pink side is cotton; I thought I pretty cleverly made the stitching-down bits look like rain.
Burp cloth directions:
1. Cut a skinny strip of fabric the approximate length & width of the center of a cloth diaper
2. Hem the strip all around
3. Sew it to the center of the diaper
This was faster, and not really as satisfying. Maybe I need EVEN CUTER fabric if I do this again. (See that? I'm already forgetting the teeth-gnashing involved in this project...)
I mailed the crafty goodness off to the expecting couple and they were quite pleased. These were their first burp cloths, so they promptly draped them all over their shoulders as a test run. We were on a Skype video chat and it was quite fun to watch!
My brother & sister-in-law are expecting a daughter very soon - the family betting pool spans October 30-November 10. I knit her a couple of hats, but they live in a warm place so it's hard to know how much use she'll get out of anything else. I will probably do a sweater at some point, but I'm not in a huge rush.
I DID want to get her some crafty goodness, though, so I asked some super-crafty friends for very (VERY!!!) easy sewing projects I could do. I was counseled to do a very simple blanket, and some burp cloths.
Blanket directions:
1. Cut two squares of fabric of the same size
2. Line them up face to face
3. Sew them together, leaving a four-inch gap in the stitching
4. Turn the bundle inside-out through that gap
5. Hand-sew that hole closed
6. Do another round of stitches around the whole thing
7. Do some stitching in random spots in the center area of the blanket so the two sides stay attached to each other.
This took me a LOT longer than it should have, but I got it done and am pleased with the results. The cloudy side is flannel and the pink side is cotton; I thought I pretty cleverly made the stitching-down bits look like rain.
Burp cloth directions:
1. Cut a skinny strip of fabric the approximate length & width of the center of a cloth diaper
2. Hem the strip all around
3. Sew it to the center of the diaper
This was faster, and not really as satisfying. Maybe I need EVEN CUTER fabric if I do this again. (See that? I'm already forgetting the teeth-gnashing involved in this project...)
I mailed the crafty goodness off to the expecting couple and they were quite pleased. These were their first burp cloths, so they promptly draped them all over their shoulders as a test run. We were on a Skype video chat and it was quite fun to watch!
Tuesday, October 13, 2015
Onion math
I'm going to a food swap next weekend - organized by some foodie people (women, I assume, but I don't know for sure!) and so of course I wanted to make something delicious, not too hard, not too common, not too expensive... which wasn't an easy task!
In the end I decided to make Caramelized Onion Jam using a recipe I found online. Then I doubled it - and it's a good thing! Onions get very very small when you cook them!
Take 12 onions, chop them and saute until they soften then put over low heat, stirring regularly, for a few hours. I think mine took about 3 hours to fully caramelize.
In the end I decided to make Caramelized Onion Jam using a recipe I found online. Then I doubled it - and it's a good thing! Onions get very very small when you cook them!
Take 12 onions, chop them and saute until they soften then put over low heat, stirring regularly, for a few hours. I think mine took about 3 hours to fully caramelize.
12 onions - in two pots!
12 onions, 3 hours later, consolidated in one large skillet
Add brandy, vinegar, honey, sugar, salt, pepper, and rosemary.
In the end you'll get six 8-ounce jars. That's two onions per jar!
The way the swap will work, we'll let everyone sample what we bring, then we draw numbers and take turns picking what we want to bring home. If you bring six items, you'll go home with six, in theory.
I made another smaller batch of the jam, so I have a total of nine jars. One will be for sampling, one I may hold back, and that means I'll bring 7 to the swap.. I think. We'll see!
Want to know how the jam came out? Check out this later post!
Labels:
2015,
fall,
October,
preserving
Wednesday, October 7, 2015
Pomegranate goodness!
I know, I've been HORRIBLY lax! It's been a super busy year - I got a new job that requires a lot more focus and brainpower than my last one did: I traveled less and worked more and cooked less and all in all - not a lot of blog-fodder.
But, I was going to a ladies' dessert & drinks night this past weekend, and I was trying to think of something seasonal, and appealing, and easy, and not too dish-intensive. (what has become of me? so sad!)
Out of nowhere I recalled that I'd seen pomegranates at the grocery store, and I wondered if anyone had put them in brownies before? I turned to the internet and indeed they had.
Very easy recipe:
A. melt together: 170g dark chocolate, 70% and 1/2 cup butter
B. while that cools, whisk together: 3 eggs, 1 cup white sugar, 1 tsp. vanilla, 1/2 tsp. salt
C. stir A into B, then stir in 1/2 cup all purpose flour
D. Finally, stir in MOST of the seeds from 1 pomegranate - reserve about 1/4 c (see note below about seeding a pomegranate). Then you sprinkle the rest of the seeds on top and push them in a little. I should have been more careful about where I sprinkled mine, but oh well!
Put the batter into a prepared pan (sprayed or parchment paper-lined or greased/floured) and bake at 350 for 30-40 minutes. Mine came out more fudgey than cakey and I possibly should have baked them a bit longer, but oh well. I'd done a 9-inch square pan and thought since they were skinny they might be getting dry inside... nope!
I had a bunch of the brownies left over, unfortunately - mine were among three other brownie-type dishes brought to the event. Next time I will be more creative!
Note: While I was at that internet searching business, I watched a video about how to seed pomegranates. I find it really annoying that so many blogs are turning to video content (I just want to read!!!) but I did watch a video for this technique, and then I tried it. It works! You cut the pom in half, pull the edges apart to loosen up the pith a bit, turn the half upside down over a bowl, and smack it repeatedly with a large wooden spoon. This seems to shake the seeds loose from the pith without making a giant splattery mess.
But, I was going to a ladies' dessert & drinks night this past weekend, and I was trying to think of something seasonal, and appealing, and easy, and not too dish-intensive. (what has become of me? so sad!)
Out of nowhere I recalled that I'd seen pomegranates at the grocery store, and I wondered if anyone had put them in brownies before? I turned to the internet and indeed they had.
Very easy recipe:
A. melt together: 170g dark chocolate, 70% and 1/2 cup butter
B. while that cools, whisk together: 3 eggs, 1 cup white sugar, 1 tsp. vanilla, 1/2 tsp. salt
C. stir A into B, then stir in 1/2 cup all purpose flour
D. Finally, stir in MOST of the seeds from 1 pomegranate - reserve about 1/4 c (see note below about seeding a pomegranate). Then you sprinkle the rest of the seeds on top and push them in a little. I should have been more careful about where I sprinkled mine, but oh well!
Put the batter into a prepared pan (sprayed or parchment paper-lined or greased/floured) and bake at 350 for 30-40 minutes. Mine came out more fudgey than cakey and I possibly should have baked them a bit longer, but oh well. I'd done a 9-inch square pan and thought since they were skinny they might be getting dry inside... nope!
I had a bunch of the brownies left over, unfortunately - mine were among three other brownie-type dishes brought to the event. Next time I will be more creative!
Note: While I was at that internet searching business, I watched a video about how to seed pomegranates. I find it really annoying that so many blogs are turning to video content (I just want to read!!!) but I did watch a video for this technique, and then I tried it. It works! You cut the pom in half, pull the edges apart to loosen up the pith a bit, turn the half upside down over a bowl, and smack it repeatedly with a large wooden spoon. This seems to shake the seeds loose from the pith without making a giant splattery mess.
Friday, October 24, 2014
Car browsing
This weekend I have a friend's Chevy Aveo on loan. She and her husband are openly scornful of it, but there are lots of them for sale on Craigslist, so I'm glad to borrow it and see what I think for myself. So far I don't know why they don't like it - the radio speakers are kinda crappy, and the engine is a little sluggish, but visibility is good and it's got a billion times more features than my car had!
In a way, I was proud of the minimalism of my car - no clock, no power windows, no power or remote locks, no a/c (okay, that was a bummer). It got great mileage and I could fit my bike in the trunk (when I put the back seat down and popped off the bike's front wheel), and I never worried about it being stolen!
I did always swear that my next car would be a 4-door, so I'm trying to limit myself to those as I browse the internet. I also don't want to have a car payment, and I don't want to spend every cent I have, so I'd like to buy something for under $8,000. BUT I also don't want a ton of miles on my next car. It's unlikely I'll get everything I want (low price, few miles, good quality car, four doors, air conditioning, recent model year) so I have to figure out what's most important and go from there!
At the same time I keep thinking about buying a winter/commuter bike. I visited a bike shop and tried out a couple, but they didn't seem like what I wanted. I think I want a hybrid with disc brakes and a rack... probably I should hit a bike shop this weekend and see what I can buy used.
I'd really rather have some serious couch time, so I may well make it into November without having added to my garage at all!
In a way, I was proud of the minimalism of my car - no clock, no power windows, no power or remote locks, no a/c (okay, that was a bummer). It got great mileage and I could fit my bike in the trunk (when I put the back seat down and popped off the bike's front wheel), and I never worried about it being stolen!
I did always swear that my next car would be a 4-door, so I'm trying to limit myself to those as I browse the internet. I also don't want to have a car payment, and I don't want to spend every cent I have, so I'd like to buy something for under $8,000. BUT I also don't want a ton of miles on my next car. It's unlikely I'll get everything I want (low price, few miles, good quality car, four doors, air conditioning, recent model year) so I have to figure out what's most important and go from there!
At the same time I keep thinking about buying a winter/commuter bike. I visited a bike shop and tried out a couple, but they didn't seem like what I wanted. I think I want a hybrid with disc brakes and a rack... probably I should hit a bike shop this weekend and see what I can buy used.
I'd really rather have some serious couch time, so I may well make it into November without having added to my garage at all!
Wednesday, October 22, 2014
Seeing the light
Last week I worked remotely from my brother's house in Hawaii. It was so great to spend time with him and my sister-in-law (which is such a funny concept! but she's great so it never feels weird), and it was good to work from there instead of burning vacation time on a place I'd already visited. Plus, that way they could work too, and then we either went out to dinner or cooked at home. Very low-key and nice visit.
Their rental house is high up on a hill with mountains behind them and the ocean in the distance - amazing view! Since I worked 5am-2pm every day (so I could stay on the same time zone as my colleagues), I watched daylight arrive and took pictures when I could.
Best contrast: early in the week picture:
And most striking:
Now all that rain has followed me home to Oregon. Thank goodness for friends willing to give me a ride or I might not ever get out of the house again. I have a feeling this car-less thing isn't going to outlast the winter!
Fortunately yesterday was nice (and I knew the rain was coming) so I did a bike-errand to the library and grocery store. My backpack weighed over 25 pounds when I was done getting everything (you better believe I weighed it) - that should count as an extra workout!
Their rental house is high up on a hill with mountains behind them and the ocean in the distance - amazing view! Since I worked 5am-2pm every day (so I could stay on the same time zone as my colleagues), I watched daylight arrive and took pictures when I could.
Best contrast: early in the week picture:
vs later in the week when a hurricane was in the area:
Now all that rain has followed me home to Oregon. Thank goodness for friends willing to give me a ride or I might not ever get out of the house again. I have a feeling this car-less thing isn't going to outlast the winter!
Fortunately yesterday was nice (and I knew the rain was coming) so I did a bike-errand to the library and grocery store. My backpack weighed over 25 pounds when I was done getting everything (you better believe I weighed it) - that should count as an extra workout!
Thursday, October 9, 2014
Car2Go: first thoughts
I've finally used my Car2Go membership - twice! First thoughts: man those cars are TINY. And: I wouldn't want to own one of them, as the transmission is pretty rough when shifting. And: the minutes add up pretty quickly! And: it sure is fun to drive and sing along to the radio.
The way it works is pretty slick - you consult an app to see where the closest car is to your location:
You can even choose your car and reserve it for the next 30 minutes, so it doesn't vanish before you get there. Then you walk up and lay your membership card against a reader in the front window - it must be an rfid chip. The reader indicates it's gotten the information it needs, and you wait while it checks your account. You know you're good when the car unlocks for you!
Then you interact with a touch screen to confirm the car is clean and undamaged; then you remove the key from its slot and insert it in the ignition, and you're ready to go! When you're done with the car you have to wait for some data to upload, confirm you didn't damage the car while you had it, and then exit the car and let the reader in the front window read your card again to conclude the transaction.
It takes a little time for each of the steps, but is reasonably slick and intuitive. Yesterday I used a car to drive a mile to a friend's house - mostly I just wanted to finally try this thing. Today I used a car during my lunch break to drive about 3 miles away from home, and then I ran home (exercise!). That little jaunt cost me $4.51, because traffic was a little slow, so I don't know that I'll make a habit of it. But it was nice to have a different route home than the usual places I've been running, so I like it as a concept.
The way it works is pretty slick - you consult an app to see where the closest car is to your location:
You can even choose your car and reserve it for the next 30 minutes, so it doesn't vanish before you get there. Then you walk up and lay your membership card against a reader in the front window - it must be an rfid chip. The reader indicates it's gotten the information it needs, and you wait while it checks your account. You know you're good when the car unlocks for you!
Then you interact with a touch screen to confirm the car is clean and undamaged; then you remove the key from its slot and insert it in the ignition, and you're ready to go! When you're done with the car you have to wait for some data to upload, confirm you didn't damage the car while you had it, and then exit the car and let the reader in the front window read your card again to conclude the transaction.
It takes a little time for each of the steps, but is reasonably slick and intuitive. Yesterday I used a car to drive a mile to a friend's house - mostly I just wanted to finally try this thing. Today I used a car during my lunch break to drive about 3 miles away from home, and then I ran home (exercise!). That little jaunt cost me $4.51, because traffic was a little slow, so I don't know that I'll make a habit of it. But it was nice to have a different route home than the usual places I've been running, so I like it as a concept.
Tuesday, October 7, 2014
Finally! wheels!
I finally got my Car2Go membership card in the mail. The mailer was very cute:
(cat not included, of course)
I haven't gotten to use it yet, though. Yesterday the closest car was almost a mile away, and today during lunch I used my bike to run an errand to my local bike shop - I'm starting to test-drive bikes for winter weather. After I tried a couple, I realized..I don't really know what I'm looking for. I've been on the same bike for a decade, it was built for me, and I love it. Riding other bikes felt weird, and not very comfortable - my knees were in the wrong place over the pedals, I couldn't reach the handlebars the same way, I felt crowded in the handlebar-to-seat area... I've been offered the chance to borrow a couple of rainy-weather bikes, and perhaps I should do that before I go any further down this shopping path.
Tonight I'm going to walk a couple miles to go to a brewer's dinner with friends, and though there may be a car I can take home, I sincerely doubt I'll feel I should be driving!
Maybe tomorrow.
Saturday I have an early flight, so maybe then.
It'll happen!
(cat not included, of course)
I haven't gotten to use it yet, though. Yesterday the closest car was almost a mile away, and today during lunch I used my bike to run an errand to my local bike shop - I'm starting to test-drive bikes for winter weather. After I tried a couple, I realized..I don't really know what I'm looking for. I've been on the same bike for a decade, it was built for me, and I love it. Riding other bikes felt weird, and not very comfortable - my knees were in the wrong place over the pedals, I couldn't reach the handlebars the same way, I felt crowded in the handlebar-to-seat area... I've been offered the chance to borrow a couple of rainy-weather bikes, and perhaps I should do that before I go any further down this shopping path.
Tonight I'm going to walk a couple miles to go to a brewer's dinner with friends, and though there may be a car I can take home, I sincerely doubt I'll feel I should be driving!
Maybe tomorrow.
Saturday I have an early flight, so maybe then.
It'll happen!
Thursday, October 2, 2014
Carless continues
I had a friend in town last weekend, so borrowed another friend's car for the weekend. I reallllly appreciated having wheels at my beck and call!
I'm still waiting for my Car2Go card to show up. I'm frustrated that it's been over a week since they said I'd have my card in "a couple of days" - I'm headed to the airport this afternoon and had a carefully crafted Car2Go/transit route worked out, and now I'm reduced to asking for a ride.
What's funny is when I had a car I would likely have asked for a ride too! But now it's coming from a place of neediness, and I really hate that feeling.
I keep looking at cars on Craigslist, and I've found a few I would definitely consider, but I'm not ready to cough up the money yet. Plus, I'm out of town a lot this month so it feels silly to hurry up and buy something, just to leave it in my garage!
I think this experiment will start to feel more real in November, if I last that long...
In other news, I've resumed running but not regularly enough that I'm in the groove. I went for a run last Saturday, and Tuesday. I walked 6 miles on Sunday and 3 yesterday, so it's not like I'm not using my legs, but it's very different. And, as mentioned I'm headed to the airport and expect to walk a lot but NOT run over the next few days. So, we'll see how next week shapes up!
I'm still waiting for my Car2Go card to show up. I'm frustrated that it's been over a week since they said I'd have my card in "a couple of days" - I'm headed to the airport this afternoon and had a carefully crafted Car2Go/transit route worked out, and now I'm reduced to asking for a ride.
What's funny is when I had a car I would likely have asked for a ride too! But now it's coming from a place of neediness, and I really hate that feeling.
I keep looking at cars on Craigslist, and I've found a few I would definitely consider, but I'm not ready to cough up the money yet. Plus, I'm out of town a lot this month so it feels silly to hurry up and buy something, just to leave it in my garage!
I think this experiment will start to feel more real in November, if I last that long...
In other news, I've resumed running but not regularly enough that I'm in the groove. I went for a run last Saturday, and Tuesday. I walked 6 miles on Sunday and 3 yesterday, so it's not like I'm not using my legs, but it's very different. And, as mentioned I'm headed to the airport and expect to walk a lot but NOT run over the next few days. So, we'll see how next week shapes up!
Friday, October 18, 2013
A new new thing
I have a new thing! After helping with the quilt earlier this year, I decided it was finally time for me to learn to sew - on a sewing machine. I resisted it for a long time since I didn't have the equipment and didn't want another expensive hobby that makes stuff I don't necessarily use (see also: knitting - I have a LOT of hats and stuff... though I also knit baby gifts and love my knitted socks and sweaters; and I'm happy to have a skill to make something special for friends who aren't well).
But ... I decided to learn anyway after I enjoyed the quilting project. I don't think I want to make more quilts, but I wanted to know how to do it at last. My friend has given me the long-term loan of her dead husband's sewing machine, with the injunction to make him proud, so I'm equipped! I found a 10-week class at a local community college, and it's been perfect. Most of us had never threaded a machine or loaded a bobbin, so I fit right in.
Now that I've got my toes in, though, I'm already trying stuff on my own. I made my very own cloth napkins earlier this week - well.. I made one so far:
And I also sewed a tube of fabric, filled it with bulgher wheat and steel-cut oats (they were inexpensive/on hand) and some lavender buds from my yard, and made a microwave-able heating pad to drape on my neck and shoulders. Actually I made two of them - and I just love it. I've wanted one for literally years and finally have achieved it!
And, in the back of my head, I've wanted an apron like this for ages, too:
I like that it doesn't drape on the neck or tie in the back - easy on & off, but looks like it's pretty secure. I don't love that it's $88 but I realize it's sold at a specialty shop. Anyway, I want to make one like that. I had a hard time finding patterns at first, but got some help from a friend, and have found one that looks promising. And a couple of stores have fabric sales this weekend. So.. stay tuned, friends. I expect I'll make one based on the pattern that my friend found, and will then probably make some improvements on it. Fun!
But ... I decided to learn anyway after I enjoyed the quilting project. I don't think I want to make more quilts, but I wanted to know how to do it at last. My friend has given me the long-term loan of her dead husband's sewing machine, with the injunction to make him proud, so I'm equipped! I found a 10-week class at a local community college, and it's been perfect. Most of us had never threaded a machine or loaded a bobbin, so I fit right in.
Pajama bottoms.. someday soon!
So far we've talked about the machines, about fabric, have done test stitching on a piece of paper to practice going in straight lines, and have pinned and cut out what will be pajama bottoms. I think next week we may actually sew some seams!Now that I've got my toes in, though, I'm already trying stuff on my own. I made my very own cloth napkins earlier this week - well.. I made one so far:
And I also sewed a tube of fabric, filled it with bulgher wheat and steel-cut oats (they were inexpensive/on hand) and some lavender buds from my yard, and made a microwave-able heating pad to drape on my neck and shoulders. Actually I made two of them - and I just love it. I've wanted one for literally years and finally have achieved it!
And, in the back of my head, I've wanted an apron like this for ages, too:
I like that it doesn't drape on the neck or tie in the back - easy on & off, but looks like it's pretty secure. I don't love that it's $88 but I realize it's sold at a specialty shop. Anyway, I want to make one like that. I had a hard time finding patterns at first, but got some help from a friend, and have found one that looks promising. And a couple of stores have fabric sales this weekend. So.. stay tuned, friends. I expect I'll make one based on the pattern that my friend found, and will then probably make some improvements on it. Fun!
Wednesday, October 24, 2012
House hunting: Strike two!
Someone offered 200k cash for the house. That's 25% over asking and was 28k more than my upper offer. Good gravy, how is a person supposed to compete in that kind of situation? I guess the answer is, they don't. Back to the drawing board.
Labels:
2012,
house,
house hunting,
money,
October
Tuesday, October 23, 2012
House hunting: possibilities
I'm a decisive person and I find being in the deciding stage very uncomfortable. I like to make a decision and move on, thank you, and have no problem revisiting and changing the decision later if necessary. But right now I'm in the middle of a decision that is NOT easy to revisit, and it's painful!
I've put a fair amount of thought into what I want and why I want to buy. I've been saving 27% of my take-home salary (and now that I'm renting a room from a friend, I'm saving 42%) towards the down payment. I have been watching the market and have already made (and lost!) my first attempt to buy.
In the three-plus weeks I've been back I've done lots of driving, biking, and walking around looking at neighborhoods and absorbing being back in Portland.
I even visited the condo group I've beenstalking eying for the past year or so, and got super close to making an offer before realizing they are facing a lot of complex problems AND I can save myself several hundred dollars a month by buying elsewhere. I do have hopes of joining that community, perhaps ten years from now, but maybe I'm kidding myself.
Anyway, Sunday night I came home from the condo association's open meeting just feeling so disappointed and not at all sure I should take the plunge and make an offer. I saw a little house online that was in a great location (not as great as the condos), four miles from downtown Portland, 0.9 miles due east from three of my friends' households, 1.3 miles from one of my favorite breakfast spots, and 2 miles or less from several other really great locations. The price was even lower than the condo I'd been so set on, with a quarter the taxes and no built-in HOAs.
I was a little concerned I was acting in a rebound mode, and wondered if it would be indecorous to buy so soon after spending time with the condo people, but I arranged to see the house midday Monday. As far as I can tell it would cost about what I was paying in rent for all my fixed expenses (mortgage, interest, utilities, taxes, insurance), and I would be able to continue to allocate about a third of my take-home pay toward an emergency fund and home maintenance/projects/mortgage paydown.
The house is small (I actually laughed when I got inside and saw what an amazing job the photographer had done to make it look bigger than it is), but it's big enough for me. It's not perfect but I can see living there for the foreseeable future, and would likely be able to resell or rent it out without a lot of problems. The neighborhood has some really interesting businesses in it and is still being discovered by the city residents.
So to sum up: I'm making an offer today.
I've put a fair amount of thought into what I want and why I want to buy. I've been saving 27% of my take-home salary (and now that I'm renting a room from a friend, I'm saving 42%) towards the down payment. I have been watching the market and have already made (and lost!) my first attempt to buy.
In the three-plus weeks I've been back I've done lots of driving, biking, and walking around looking at neighborhoods and absorbing being back in Portland.
I even visited the condo group I've been
Anyway, Sunday night I came home from the condo association's open meeting just feeling so disappointed and not at all sure I should take the plunge and make an offer. I saw a little house online that was in a great location (not as great as the condos), four miles from downtown Portland, 0.9 miles due east from three of my friends' households, 1.3 miles from one of my favorite breakfast spots, and 2 miles or less from several other really great locations. The price was even lower than the condo I'd been so set on, with a quarter the taxes and no built-in HOAs.
I was a little concerned I was acting in a rebound mode, and wondered if it would be indecorous to buy so soon after spending time with the condo people, but I arranged to see the house midday Monday. As far as I can tell it would cost about what I was paying in rent for all my fixed expenses (mortgage, interest, utilities, taxes, insurance), and I would be able to continue to allocate about a third of my take-home pay toward an emergency fund and home maintenance/projects/mortgage paydown.
The house is small (I actually laughed when I got inside and saw what an amazing job the photographer had done to make it look bigger than it is), but it's big enough for me. It's not perfect but I can see living there for the foreseeable future, and would likely be able to resell or rent it out without a lot of problems. The neighborhood has some really interesting businesses in it and is still being discovered by the city residents.
So to sum up: I'm making an offer today.
Labels:
2012,
house,
house hunting,
money,
October
Monday, October 15, 2012
Settling in: Free time!
It's already two weeks (and a bit!) since I returned to Portland. I'm working 8-5 and my commute takes no time at all. So what am I doing with my free time? It's a bit haphazard so far, but it's actually been rather busy. Among the highlights:
One weird thing is that shopping is a non-starter. I'm not really cooking much, I don't have any nesting to do so long as I'm renting a room, and I'm avoiding the one shopping trip I really need to do - getting an office chair from IKEA. Maybe tomorrow....
Finally, my roommate turned me on to the existence of a panaderia - a Mexican (or at least Latin American) bakery in my neighborhood. Oh. My. Goodness. They make everything themselves from the puff pastry (hard!) to the pastry cream (not so hard) and it was gooood and inexpensive. So far I've only visited once but the writing is on the wall there.
I have some upcoming social plans to reconnect with more people. We'll see how this all settles down after I've been here a while. So far, so good. Fingers crossed.
- Rejoined my old book group
- Went to a couple wine tastings - at Friday night's I was invited to find out more about some food/wine group, at Saturday's I was invited to drop in on a regular Thursday tasting. I am not convinced either will pan out, but it was nice in any case.
- Went to a couple different yarn shops - I think I've been inside two different shops a total of 5 times in the last couple of weeks...but did NOT purchase every time, thank goodness.
- Had brunch at a friend's.
- Gave blood.
- Went to a movie (and nearly wept with joy to pay 12.50 for the movie, a slice of pizza, a pint of beer AND a tip).
- Went to a pub to see some music (it was a total Portland experience, including the sidewalk chit chat that covered camping, biking, and global warming).
- Helped a friend paint a rental property.
- Helped another friend with some yard work
- Went out for Ethiopian food while watching the debates
- I just joined another book group, coordinated by a former coworker. We will meet for the first time next month. I belonged to two book groups about a decade ago, and frankly it's probably unwise, but I'm doing it in the name of expanding my social circle!
- I'd like to find a good knitters group to join
- I'd also like to find some bluegrass music venues to check out
One weird thing is that shopping is a non-starter. I'm not really cooking much, I don't have any nesting to do so long as I'm renting a room, and I'm avoiding the one shopping trip I really need to do - getting an office chair from IKEA. Maybe tomorrow....
Finally, my roommate turned me on to the existence of a panaderia - a Mexican (or at least Latin American) bakery in my neighborhood. Oh. My. Goodness. They make everything themselves from the puff pastry (hard!) to the pastry cream (not so hard) and it was gooood and inexpensive. So far I've only visited once but the writing is on the wall there.
I have some upcoming social plans to reconnect with more people. We'll see how this all settles down after I've been here a while. So far, so good. Fingers crossed.
Thursday, October 11, 2012
Working from home: Food
So I already mentioned I'm not really settled in and am not doing much cooking yet. So what am I eating? I've been pretty healthy, actually, due at least partly to my housemate who is both crazy-frugal and very health-conscious. Dave wastes absolutely nothing - it's daunting, honestly. On the plus side, though, I can easily pawn anything off on him by hinting I might just throw it out!
My first week here I ate yogurt & knock-off brand cheerios for breakfast. Lunch was usually a piece of flat bread, with spinach leaves and eggplant hummus (recommended by my housemate because it's got the best fat-to-protein ratio...). A couple of days I ate cottage cheese and tomatoes, and also got some boxed soup I could nuke by the cup.
Now that it's *much* chillier here in the mornings, I've been microwaving oatmeal: a half cup of rolled (not instant!) oats, one cup of water, a sprinkle of salt - I put that in for one minute, then I add half of a chopped-up apple and put it back in for another minute. Tasty AND warming!
For lunch or dinner I've been doing more boxed soup by the mugful, and I also got a bag of washed & chopped kale. I've been putting a bowlful in the microwave for a minute, then stirring in tahini, soy sauce, hot sauce, and a bit of olive oil - yum!
Yesterday I made some cous cous and started eating through the food that had been in my earthquake kit - yesterday and today I had half a tuna/green curry packet from Trader Joe's, and I still have a couple of packets of spiced chickpeas.
Yes, technically I still live in earthquake country (in fact many scientists expect a truly big one here at some point) but trust me - my housemate's stores would support us a LOT longer than the recommended three days.
So even though I'm not truly cooking, I'm doing fairly well on the nutrition front. I noticed my jeans felt a bit loose but then I remembered I'd been wearing them every day for ... a while. That's the benefit of working from home!
My first week here I ate yogurt & knock-off brand cheerios for breakfast. Lunch was usually a piece of flat bread, with spinach leaves and eggplant hummus (recommended by my housemate because it's got the best fat-to-protein ratio...). A couple of days I ate cottage cheese and tomatoes, and also got some boxed soup I could nuke by the cup.
Now that it's *much* chillier here in the mornings, I've been microwaving oatmeal: a half cup of rolled (not instant!) oats, one cup of water, a sprinkle of salt - I put that in for one minute, then I add half of a chopped-up apple and put it back in for another minute. Tasty AND warming!
For lunch or dinner I've been doing more boxed soup by the mugful, and I also got a bag of washed & chopped kale. I've been putting a bowlful in the microwave for a minute, then stirring in tahini, soy sauce, hot sauce, and a bit of olive oil - yum!
Yesterday I made some cous cous and started eating through the food that had been in my earthquake kit - yesterday and today I had half a tuna/green curry packet from Trader Joe's, and I still have a couple of packets of spiced chickpeas.
Yes, technically I still live in earthquake country (in fact many scientists expect a truly big one here at some point) but trust me - my housemate's stores would support us a LOT longer than the recommended three days.
So even though I'm not truly cooking, I'm doing fairly well on the nutrition front. I noticed my jeans felt a bit loose but then I remembered I'd been wearing them every day for ... a while. That's the benefit of working from home!
Labels:
2012,
food,
October,
working from home
Tuesday, October 9, 2012
Settling in-ish
So, I'm here and settling in. I got a new mattress (omg rock hard..but I think we'll be happy together) and I'm being pretty productive working from home. I've started doing my new job duties and they're going to be engaging and challenging, so fingers crossed on the work front.
Socially I've been able to meet up with some friends, which has been lovely. Until today autumn has been amazingly gorgeous and I've enjoyed walking or biking around my current neighborhood just soaking it in.
I'm a bit discombobulated, for sure. Saturday night I had no plans, and if I were home in my own space I would have cooked or baked or watched a dvd and knitted; here I'm not really set up for those activities. So I played a bunch of online scrabble with a friend and read a bit. I've requested several more titles from the library so I'll have more options on my quiet evenings.
I definitely miss my coworkers - online interaction is not nearly the same - and I didn't expect that I'd miss having people to actually talk about my day to day work with. My housemate asks, and I can tell him a bit, but it's not the same. I just spent 6 years with people who live and breathe the same job I do, so of course I feel a bit adrift from that common experience!
None of this feels real yet, and I think it won't until I'm in my own digs. I'm still watching the market but have done some math and think I'll be better off if I can stay put in my rental until after the holidays. So unless the absolute perfect thing hits the market, I don't think I'll be making any abrupt moves just yet. Given the whirlwind of the last few months that is definitely for the best!
Socially I've been able to meet up with some friends, which has been lovely. Until today autumn has been amazingly gorgeous and I've enjoyed walking or biking around my current neighborhood just soaking it in.
I'm a bit discombobulated, for sure. Saturday night I had no plans, and if I were home in my own space I would have cooked or baked or watched a dvd and knitted; here I'm not really set up for those activities. So I played a bunch of online scrabble with a friend and read a bit. I've requested several more titles from the library so I'll have more options on my quiet evenings.
I definitely miss my coworkers - online interaction is not nearly the same - and I didn't expect that I'd miss having people to actually talk about my day to day work with. My housemate asks, and I can tell him a bit, but it's not the same. I just spent 6 years with people who live and breathe the same job I do, so of course I feel a bit adrift from that common experience!
None of this feels real yet, and I think it won't until I'm in my own digs. I'm still watching the market but have done some math and think I'll be better off if I can stay put in my rental until after the holidays. So unless the absolute perfect thing hits the market, I don't think I'll be making any abrupt moves just yet. Given the whirlwind of the last few months that is definitely for the best!
Wednesday, October 3, 2012
So, that happened
Well, look at that! In some sort of bizarre folding of space and time, I now live in Portland instead of the Bay Area.
The move went pretty well, but yeah .. I had a lot of stuff. I ordered a 12-foot truck but was given a 16-footer instead. The movers said I probably wouldn't have fit in a smaller truck, though I DID wind up just tossing in some furniture I'd intended to get rid of, so there was some leeway they didn't know about. On the other end of the trip I'd booked a 5x10 storage unit, and man is that thing stuffed to the gills!
The actual trip was reasonably painless. A friend was driving my car, and I drove the truck (aren't I brave? well no, not really - the truck's cab was air conditioned, so I kinda screwed my friend! ...I did offer to trade later on but he declined). I'd estimated we'd be pulling out of my driveway at 3pm on move day (Thursday), and we would have been perfect except for when I obeyed my building manager's instructions and locked my keys in my apartment...but I forgot to free my car from the locked garage first! And we didn't realize it until we'd exited the building! Fortunately my friend got the mail carrier to let him into the building and I was able to track down one of the few people home on a weekday afternoon, and he opened the garage for me. Whew! So that only delayed our start by about 15 minutes.
The first day we drove as far as Redding (about four hours north), arriving around 8pm. Friday we had a leisurely morning, first in Redding hanging out with our host, and then about an hour north in the scenic town Dunsmuir. Our goal was Corvallis, and we arrived around 8:30pm. On Saturday we had another slow start to the day, having breakfast with our host, and headed north around 11. We rolled into my storage unit just south of town at 12:45, and two friends met us there at 1.
Unloading the truck took just over an hour - I'm SO grateful to have had help! - and the unit is literally full to the ceiling. I could possibly extract things if I must, but hopefully I can just let it sit there until I am ready to move.
Then my friends came to my new digs and helped unload the last of my stuff, and we got beer.
I'm renting a room from a friend and it's taking a little time to get it organized - my clothes are unpacked, and the ingredients for a delicious drink a friend taught me, but otherwise I have boxes and last night I slept on a bedroll on the floor, since my host's air mattress was killing my back. Tomorrow, my new mattress arrives and I may never get up again!
Working from home is going pretty well, though I have to work out a better ergonomic situation. Settling into Portland doesn't feel at all real yet... I will write more about that later.
The move went pretty well, but yeah .. I had a lot of stuff. I ordered a 12-foot truck but was given a 16-footer instead. The movers said I probably wouldn't have fit in a smaller truck, though I DID wind up just tossing in some furniture I'd intended to get rid of, so there was some leeway they didn't know about. On the other end of the trip I'd booked a 5x10 storage unit, and man is that thing stuffed to the gills!
The actual trip was reasonably painless. A friend was driving my car, and I drove the truck (aren't I brave? well no, not really - the truck's cab was air conditioned, so I kinda screwed my friend! ...I did offer to trade later on but he declined). I'd estimated we'd be pulling out of my driveway at 3pm on move day (Thursday), and we would have been perfect except for when I obeyed my building manager's instructions and locked my keys in my apartment...but I forgot to free my car from the locked garage first! And we didn't realize it until we'd exited the building! Fortunately my friend got the mail carrier to let him into the building and I was able to track down one of the few people home on a weekday afternoon, and he opened the garage for me. Whew! So that only delayed our start by about 15 minutes.
The first day we drove as far as Redding (about four hours north), arriving around 8pm. Friday we had a leisurely morning, first in Redding hanging out with our host, and then about an hour north in the scenic town Dunsmuir. Our goal was Corvallis, and we arrived around 8:30pm. On Saturday we had another slow start to the day, having breakfast with our host, and headed north around 11. We rolled into my storage unit just south of town at 12:45, and two friends met us there at 1.
Unloading the truck took just over an hour - I'm SO grateful to have had help! - and the unit is literally full to the ceiling. I could possibly extract things if I must, but hopefully I can just let it sit there until I am ready to move.
Then my friends came to my new digs and helped unload the last of my stuff, and we got beer.
I'm renting a room from a friend and it's taking a little time to get it organized - my clothes are unpacked, and the ingredients for a delicious drink a friend taught me, but otherwise I have boxes and last night I slept on a bedroll on the floor, since my host's air mattress was killing my back. Tomorrow, my new mattress arrives and I may never get up again!
Working from home is going pretty well, though I have to work out a better ergonomic situation. Settling into Portland doesn't feel at all real yet... I will write more about that later.
Sunday, November 6, 2011
Play with your food: funky soup!
I don't even know what to call this one.. suggestions?
Over the last few years I've been exposed to the idea of sticking spaghetti through uncooked hotdogs or sausages, as a way to amuse kids (or the adults who are feeding them). Well we don't need no kids to play with food!
I cut up some nice-ish sausages and jabbed spaghetti through them:
then I dropped them into soup I made up (canned tomatoes, chopped-up onion, carrot and celery, some spices):
And as expected, they cooked into noodle-sausage goodness!
Over the last few years I've been exposed to the idea of sticking spaghetti through uncooked hotdogs or sausages, as a way to amuse kids (or the adults who are feeding them). Well we don't need no kids to play with food!
I cut up some nice-ish sausages and jabbed spaghetti through them:
then I dropped them into soup I made up (canned tomatoes, chopped-up onion, carrot and celery, some spices):
And as expected, they cooked into noodle-sausage goodness!
It reheated just fine and made for amusing lunches that week. (well, I was privately amused; I'm not claiming there was general hilarity.)
Labels:
2011,
creation,
October,
play with your food
Tuesday, November 1, 2011
2011:10 + 11
Oops, I missed last month's calendar post. I hope that doesn't mean my brother is still looking at the September image!
October's and November's calendar pages feature pictures taken six months and a quarter of the world away from each other - yet they are certainly autumnal!
Albert Park in Auckland was a great place for people-watching and fresh air after spending the night on a plane. It was very weird to go from spring in the Bay Area to fall in New Zealand, but the temperature was similar, and even though I knew the sun was low in the northern sky, I couldn't get my body to believe it.
Grape vines in real autumn: this was at a winery in Sonoma Valley last November - a bit gray and rainy, just like I like it.
October's and November's calendar pages feature pictures taken six months and a quarter of the world away from each other - yet they are certainly autumnal!
Albert Park in Auckland was a great place for people-watching and fresh air after spending the night on a plane. It was very weird to go from spring in the Bay Area to fall in New Zealand, but the temperature was similar, and even though I knew the sun was low in the northern sky, I couldn't get my body to believe it.
Grape vines in real autumn: this was at a winery in Sonoma Valley last November - a bit gray and rainy, just like I like it.
Sunday, October 30, 2011
Play with your food: Egg-waffles!
I'm inspired by a couple of recent kitchen sessions to do a new series (by which I mean two posts.. maybe more): Play with your food!
One of my coworkers forwarded me a blog post about cooking eggs on a waffle iron and I was totally thrilled by the idea. It's just silly enough to make for a fun weekend breakfast. Fortunately I had an amenable houseguest this weekend so guess what we did? Science breakfast!
Mix 3 eggs + 2 egg whites in a bowl (because that's what I had handy). Set the waffle iron on lowish - mine has 5 settings and I had it around 1.5. Pour in some egg and cook it! Since we were doing scrambled eggs I first tried cooking with it open, but decided it was better (and more waffle-y) to close the iron as they cooked. I didn't time it, just gave it a few minutes. I thought I might need chopsticks to pull the egg off the iron, but a fork did the trick.
Easy, yummy, and fun!
One of my coworkers forwarded me a blog post about cooking eggs on a waffle iron and I was totally thrilled by the idea. It's just silly enough to make for a fun weekend breakfast. Fortunately I had an amenable houseguest this weekend so guess what we did? Science breakfast!
Mix 3 eggs + 2 egg whites in a bowl (because that's what I had handy). Set the waffle iron on lowish - mine has 5 settings and I had it around 1.5. Pour in some egg and cook it! Since we were doing scrambled eggs I first tried cooking with it open, but decided it was better (and more waffle-y) to close the iron as they cooked. I didn't time it, just gave it a few minutes. I thought I might need chopsticks to pull the egg off the iron, but a fork did the trick.
Easy, yummy, and fun!
Labels:
2011,
creation,
October,
play with your food
Wednesday, October 26, 2011
Waxy progression
Okay! We left off with a pot full of sludge and me full of skepticism. I somehow imagined that the wax would solidify in a tidy ball suspended in the water. I was wrong, but it DID come together:
I took this picture after I'd dislodged the disk and drained the honey-infused water underneath, but you get the idea. It was about an inch thick or so; its bottom was covered with hardened ... stuff. I scraped it off as best I could:
Then I hacked the disk of wax into bits, which took some serious brute strength:
I put the bits in some cans and set the cans in a pot partially full of water.
I also put some water in the cans to help encourage the wax to melt. I'm not sure that was strictly necessary, but it worked!
I added the contents of the smaller can to one of the bigger ones, just for the sake of tidiness.
So now what? The bottom of each can will have an inch of water or so. Then there will be some miscellaneous crap adhering to the bottom of the wax, and then a column of wax. It could probably stand yet another round of filtering before it gets used, but we'll see. I feel like it's definitely come a long way in a couple of days.
I've also done a lot of cooking in the two evenings in the kitchen: mesquite chocolate chip cookies, curried pumpkin coconut soup, muhammara, and a ravioli-broccoli-tomato-cheese bake (because I needed the can the tomatoes were occupying!). I'm a little sick of kitchen projects for the moment, but look for more wax updates in a week or so.
I took this picture after I'd dislodged the disk and drained the honey-infused water underneath, but you get the idea. It was about an inch thick or so; its bottom was covered with hardened ... stuff. I scraped it off as best I could:
Then I hacked the disk of wax into bits, which took some serious brute strength:
I put the bits in some cans and set the cans in a pot partially full of water.
I also put some water in the cans to help encourage the wax to melt. I'm not sure that was strictly necessary, but it worked!
I added the contents of the smaller can to one of the bigger ones, just for the sake of tidiness.
So now what? The bottom of each can will have an inch of water or so. Then there will be some miscellaneous crap adhering to the bottom of the wax, and then a column of wax. It could probably stand yet another round of filtering before it gets used, but we'll see. I feel like it's definitely come a long way in a couple of days.
I've also done a lot of cooking in the two evenings in the kitchen: mesquite chocolate chip cookies, curried pumpkin coconut soup, muhammara, and a ravioli-broccoli-tomato-cheese bake (because I needed the can the tomatoes were occupying!). I'm a little sick of kitchen projects for the moment, but look for more wax updates in a week or so.
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