Monday, May 28, 2012

Summer salad

Early-summer produce has hit the markets big-time here in the Bay Area, and I was inspired to try a strawberry-basil salad dressing.

I got the strawberries at the market, and the basil and lemons from my building's garden:
My life changed for the better when I realized my immersion blender works PERFECTLY in a mason jar:
Does this look like summer, or what?

2 comments:

  1. This looks delicious!
    I'm not sure how I found your blog, just started clicking around--so glad I found this--I might have to give it a try this weekend. It looks delicious and so summery.
    Thanks!
    (I also enjoyed your beer posts--but didn't want to become a serial commenter!) : )

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  2. Yay, enjoy it! (I would welcome a serial commenter!)

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